Food for Families

When international families think of Japanese noodles, ramen often comes to mind first. But in Fukuoka, udon is the true soul food of the locals. For parents traveling with young children, this is excellent news. Fukuoka’s udon is softer, easier to digest, and served in a gentle, fish-based broth. That makes it far more toddler-friendly … Read more

Finding a relaxed place to eat with children in Fukuoka is often easier than visitors expect. The city is world-famous for its Tonkotsu ramen, but the queues and rich broth aren’t always toddler-friendly. There is another local soul food that suits families even better: Menchanko. It is lighter, packed with vegetables, and served in a … Read more